ALL MAIN COURSE DISHES ARE SERVED WITH
A CHOICE OF CHIPS, MASHED POTATO OR SAFFRON RICE, ALSO A CHOICE OF EITHER VEGETABLES OR A SALAD GARNISH

AVAILABLE FROM 4PM TILL 11PM

EGYPTIAN MAIN COURSE

BEEF SHAWRMA
(STRIPS OF FILLET BEEF PAN FRIED WITH SLICED TOMATO
& ONION IN A GARLIC BUTTER WITH HERB & SPICES)
CHICKEN SHAWRMA
(STRIPS OF FILLET CHICKEN PAN FRIED
WITH SLICED TOMATO & ONION IN
GARLIC BUTTER WITH HERBS & SPICES )
SHAWRMA TAWOUK
(STRIPS OF FILLET CHICKEN PAN FRIED
WITH SLICED ONION IN A GARLIC BUTTER)
BEEF HOOSHI
(BAKED MIDDLE EASTERN EGYPTIAN FLAT BREAD STUFFED WITH A DELICIOUS SEASONED MINCED BEEF,
AVAILABLE SPICY OR NON SPICY)

TAGENS

Tagen is the Egyptian word for a glazed stone pot in which the meal is cooked and served and which keeps the meal
hot until the very last bite.
For all tagens please allow 20 minutes cooking time.
TAGEN FIRAQUE
(CHICKEN BREAST MEAT WITH POTATO, ONION, TOMATO, GARLIC, HERBS, SPICES & BUTTER)
MEAT TAGEN
(PIECES OF FILLET BEEF WITH POTATO, ONION, TOMATO,
GARLIC, HERBS, SPICES & BUTTER)
TAGEN POTARTIS
(PIECES OF POTATO COOKED WITH ONION, TOMATO
GARLIC, HERBS, SPICES & BUTTER. VEGI. FRIENDLY)
KOFTA
(MINCED LAMB MIXED WITH HERBS & SPICES
SHAPED LIKE A SAUSAGE & FRIED OR GRILLED)

Main Course Vegetarian Choice

VEGETABLE BOLOGNESE
VEGETABLE CURRY DOPIAZZA
VEGETABLE MOUSSAKA
PASTA AND VEGETABLE
MASH, VEGETABLE & GRAVY
SPECIAL EGG FRIED RICE
COSMOS BAKE
(CHEESE, POTATO & ONION MASHED TOGETHER WITH BAKED BEANS ON THE BOTTOM & A CRISPY CHEESE TOPPING SERVED IN A SMALL CASSEROLE DISH)
TUNA BAKE
(TUNA FLAKES WITH PASTA, CHEESE & TOMATO SAUCE
SERVED IN A SMALL CASSEROLE DISH)
CHEESE & PASTA BAKE
(PASTA & CHEESE WITH A TOMATO SAUCE
SERVED IN A CASSEROLE DISH)
SPAGHETTI BOLOGNESE


ALL GOVERMENT TAXES ETC. INCLUDED

 
 
© Gaddis Hotel, Luxor, Egypt